A space designed with the goal of being a flower-filled garden overlooking the river, where you could enjoy socializing with friends and good food at any time of the day. The choice of Camelia as a name and symbol is a tribute to Porto, as this native flower species from Asia was introduced in Portugal during the nineteenth century and became an emblematic flower of the city of Porto. Between November and April, when other flowers are rare, camellias bloom and can be admired in all their splendor in the many gardens of Porto. Here you can try some of our specialties such as various types of gourmet coffee, humus, bowls, salads, toasts, cocktails and smoothies.

Moreda owes its name to Manuel Francisco Moreda, a former councilor of the Oporto Chamber and member of the Porto Trade Association, who in 1860 opened a fig brandy distillery, which later evolved into the wider trade of wines and white drinks. Moreda has a huge variety of snacks made from shard cake such as nail and garlic shard cake. Noteworthy is the francesinha in Caco cake, a mix between the most typical Porto snack with one of the delights of Madeira. It offers economical lunchtime menus with meat and fish options including soup, bread, dessert and coffee. It is still a great place for group dinners.

Thali is an Indian restaurant where you can taste the aromas and flavors of India. In fact, a meal at Thali is a culinary journey through this country known for its intense flavors. There is plenty to explore at Thali. You can risk a spicier dish or play it safe and order a spicier one. You can choose a meat dish or a vegetarian dish and you should try one of the many entrees available. You may decide to accompany your meal with the traditional naan and try the typical Lassi drink. Anyway, if you are a connoisseur of Indian food you will be pleased, if you are a beginner you will surely leave Thali with a desire to explore this rich cuisine further.