My Palace is a restaurant that specializes in francesinha made from the finest ingredients. Therefore, My Palace offers our customers several variations of this dish, such as the standard francesinha, My Palace and the XL and XXL for the sweet tooth. In addition to the francesinhas, it has a wide range of snacks, omelets and traditional Portuguese fish and meat dishes such as monkfish fillets, razor clam rice, duck rice and lamb chanfana. As a starter, it is recommended that you try one of their delicious patties. The atmosphere is pleasant and the service is efficient and attentive.

Taylor’s opened a store that invites you to discover the universe of port wine. In what is the first private label Port store to open in downtown Porto, it is represented by some of its icons. The limited collection Single Harvest Port, Taylor’s LBV and Taylor’s Chip Dry (the first Extra Dry White Port) are just a few. Taylor’s, also recognized as the premier producer of Old Tawnies, has one of the largest hull-aged port reserves. Tawnies are available from 10 to 40 years old. To complement the offer, you can also buy tickets to visit the Taylor’s Port wine cellars in Vila Nova de Gaia.

Picota – A Mesa do Largo is a comfortable and relaxed space, which seeks to combine the modern with rustic elements, with simplicity of decoration and a team that knows how to receive you with sympathy. With an appetizing menu, which includes the great Porto specialty, “francesinha”, Picota also offers grilled fish dishes, chicken steaks, tenderloins and hamburgers, hotdogs and steaks. There are also vegetarian options. It is ideal for a lively meeting between friends, whether for a meal, or to try some of the snacks accompanied by our praised sangria.