This modern cafeteria, according to the opinion of many, sells the best ‘natas’ (custard pies) in the country, always crispy and coming out of the oven. They have an exclusive recipe, developed by a team of renowned pastry professionals, which respects the excellence and natural origin of the ingredients. The concept was born to spread, around the world, a unique recipe that carries with it the cultural and gastronomic values of the city of Lisbon. It is an idea of a city and a country that aspires to success, because, according to them, “the world needs cream”. In Nata Lisboa you can also taste the menus of fast meals, salads, pies, quiches and all the traditional coffee products.

O Solar do Pátio is a restaurant that strives for the proximity to its customers and that aims to turn the time spent in it into a moment of gastronomic and emotional experiences. In a homystyle, with a modern and clean decoration, but at the same time cozy, in which the wooden beams that frame the ceiling of this centenary house stand out, make O Solar do Pátio the perfect place to a more quiet and intimate moment. Its menu aims to be a journey through the world of Portuguese flavors and sensations, led by the Paraguayan chef Adrián Bultron, who offers in this space his vision and very special touch, typical of someone who has visited many kitchens around the world.

Poveiros Snack Bar Restaurante is the ideal place for a meal, offering options for all tastes. Its specialties are barbecues such as chicken, ribs and picanha; bifanas, in plate or bread; and francesinhas. If you prefer a dish of traditional Portuguese food, your list is also very diverse, such as codfish Braga and codfish Poveiros, another specialty of the house. There are even vegetarian alternatives. You can finish your meal with one of their homemade desserts, such as the much-praised biscuit cake. The service is warm, efficient and helpful.