Capela Incomum is a Wine Bar that finds its home in a former 19th Century Chapel, located in the heart of the bustling Cedofeita district.
This space has carefully selected wines from the most diverse producing regions in Portugal, with special focus on the Douro and Minho areas.
Accompanying the wine is a wide variety of appetizers, cheeses and sausages. With a markedly intimate character, Capela Incomum also bets on the promotion of wine tasting and Fado (music) nights.

Aromas & Tradition opened in 2020, merging the best of two worlds, the regional and the gourmet. In this sense, the establishment has a shop area for the sale of regional products, such as alheiras (a typical Portuguese sausage whose main ingredients may be poultry meat, bread, olive oil, lard, garlic and paprika), smoked products, wines, cheeses, honey, chocolates, among others, handicraft items, Paupério biscuits, Mirandela bread, ‘Leite de burra’ soaps, and a cafeteria area, where its customers can taste all its products. The phrase that defines Aromas & Tradição is the following: “It is born of a passion. A passion for what is traditional and homemade. A space that we want to share with everyone. To be, to socialise and to taste our products. Feel the aroma and let yourself be carried away by tradition”.

In this family-owned business opened 6 years ago, but with people who have been working in the business for over 30 years, you can find in Douro Doce a restaurant, burger shop, cafeteria and snack bar, which bets on low-cost lunchtime meals, with daily dishes, alongside soups, drinks and coffee, in what our customers consider excellent value for money. This is a space that also offers customers Wi-Fi, full bar, take away, a glass of wine, breakfast or just the possibility of watching you favourite sports team play, as Douro Doce has a television that broadcasts sports channels.