Passers by Rittos Taberna immediately realize that they are facing a genuine establishment from which they can bring a story to tell. Inside you will find a simple place made for people looking for simple flavors. Rittos Taberna, as its name implies, has to have a tavern ritual, that is, it is an appetizing place to snack, with cheese or cold meat, accompanied by a good drink, to enjoy in the evening. This establishment also has daily, affordable menus with soups, meat and fish options, francesinha, burgers and hotdogs or, on request, cabidela rice.

To talk about Porto, in addition to Port wine, francesinhas, “Tripas à Moda do Porto” (guts), is also to talk about Futebol Clube do Porto, the most popular club in the city and one of the best known in Europe and in the World. To talk about Braseiro das Antas is also to talk about Futebol Clube do Porto, as it is very close to the old stadium and near the Dragão stadium. It is a meeting point to snack before and after the games and, for those who did not get tickets, during the games. It is here that many fans live the victories of the club, accompanying with bifanas (we are known as “Braseiro House of Bifanas”), as well as Francesinhas and other snacks, always accompanied by cold drinks, preferably beer.

“To live well is to live on earth” is the proposal of restaurant Da Terra, the first vegan restaurant in Portugal, an innovative restaurant concept, a cosmopolitan and urban brand and a tried and tested success model. Da Terra tries to choose the best Earth offers, cooking flavors as varied as the imagination, the main ingredient of all dishes and their delicious desserts. Da Terra preferably offers biological products, always fresh, to ensure that every meal is always a healthy pleasure. Da Terra’s brand aims to bring more and more people and places to healthy, practical and eco-responsible eating.