Kind Kitchen is a 100% vegan restaurant. The owners of the restaurant are sisters, after becoming vegan, decided to share their experience, in the form of a vegan restaurant, which also works, according to themselves, as “a form of activism”. Here you can find a varied menu, with lunch menu, which includes soup, dishes of the day and drink, but you can also find hamburgers on the menu, with homemade sauces, seitan schnitzel, toasts in sourdough, organic and naturally sourdough bread, buddha bowls and snacks to share. The restaurant adopts sustainability measures such as glass water bottles, recycled paper and biodegradable garbage bags.

Opened in January 2017, Scala Palace is a restaurant that servs seafood, tapas and snacks. You will have several snacks at your disposal, such as our well-known patties, “pica-pau” or gizzards and a wide range of meat and fish dishes, with a special highlight for seafood dishes. It also has a great offer of Francesinhas, from the normal, the house special, the vegetarian or even an original Francesinha with tuna steak. There are also size XL and XXL Francesinha for the hungriest. The space is very comfortable and its decoration is pleasant. You will surely have a good time at Scala Palace.

Who enters in Curral dos Petiscos feels that they are entering a rural Portugal. With a rustic decoration, lined with wood, tables and benches also made of wood and with granite elements. In the menu you will also find Portugal, whether in the hot dishes – soup, gizzards, firecrackers, bifanas, cod with cream, sarrabulho porridge, olives, bread – in the appetizers – fried, codfish cakes and patties – and in the desserts – french toast with honey, or mountain cheese with marmalade or jam.