Churrasqueira A Brasa is a restaurant that stands out for its varied menu. Here you can try a variety of grills, such as picanha, house-style steak, mixed kebabs, and various types of fresh fish. In addition to the barbecue service, Brasa offers its customers every day a huge variety of traditional dishes of Portuguese cuisine, such as “cozido à Portuguesa” (stew), as “tripas à moda do Porto” (guts), “rojões à minhota” (pig), “papas de sarrabulho” (porridge), among many others. It also features three rooms, which makes it a pleasant and spacious space for dinner and group lunches.

Duarte’s Street Food reflects the talent and creativity of Portuguese gastronomy. The concept of ‘Street Food’ arises in order to make the best national flavours known, from the suckling pig sandwich, meat rissol, to the ham and egg sandwich. They travel the country so that everyone can know and taste their sandwiches. Concerts, festivals and pilgrimages are events where parties and food combine and Duarte’s Street Food is present, to share and provide unique and complete moments. After several requests for the existence of a physical shop, this space was born, where you can find your sandwiches in a fixed place and where customers are welcomed as friends.

Restaurant specialized in hamburgers founded in 2014. It seeks to democratically serve all types of public. Their artisanal hamburgers are, using the words of the management, to enjoy slowly, served on bread or plate with the best ingredients and inspired by the cuisine of the world, but not forgetting the Portuguese traditions. In addition to the calf hamburger, it serves salmon burger and vegetarian options, which can be accompanied with lemonade or a craft beer. The homemade fries that come with the hamburgers are the object of praise by many customers, as well as the friendliness of the service. We also have an outdoor terrace for good weather days.