La Fontana is in the heart of traditional and bustling Cedofeita Street and features a typical Italian ristorante, opened by country-inspired owners who inspire its menu. With 100% genuine and traditional dishes, your menu brings a selection of dishes such as fresh pasta, lasagnas, carbonara, burrata and prosciutto, which will surely delight the customer. At La Fontana you will have the opportunity to taste the delicious delicacies that the cuisine of this Mediterranean country has to offer the world, through the hands of those who know Italian cuisine best.

Café Nicola Porto is in a prime space, right in front of Campanhã train station and one minute from the metro, it belongs to a group that strives for quality in the art of baking and catering. It has a modern and comfortable space, which visitors find it elegant and tastefully decorated, keeping the vintage and nostalgic theme of the old railway stations. It is an unpretentious restaurant, with daily based on simple and fast Portuguese food. The terrace invites us to enjoy the air of Campanhã on a sunny afternoon, the interior is cozy enough for the colder days. They have coffee service, cafeteria, snack bar and brewery.

Open since 2014, the Italian Gelataria Monalisa was born from the will of a Portuguese and an Italian who came together to recreate a typical Italian ice cream shop in the heart of Porto. With their own and exclusive handmade production, the products are imported from Italy, to produce unique flavors of fruits, nuts or even their favorite chocolates. By the way, the most sought after flavors are those that recreate bar or chocolate chocolates, such as KitKat, Ferrero Rocher or Raffaello. Basically, Monalisa sells dreams because, according to the inscription on its walls, “a dream should be synonymous with ice cream, because both complete each trace of your life with a piece of sugar.”