Munchie Burger is the first artisanal burger in Porto. Born on July 16, 2013, the need to address the lack of meals for young people in Porto’s “moved” area was born. This is an innovative and informal concept, developed by a team of young people who attended the night and knew well what could result: a different hamburger that does not have “fast food”, but quality light food, prepared “on the spot” with fresh, locally sourced produce. Today, Munchie is a reference brand in the Greater Porto area, and strives for the continuity of the quality of its products, currently having three open spaces in Greater Porto.

Located in downtown Porto, the fame of the Venham Mais 5 beef sandwiches has spread rapidly throughout the city. With a short menu, the most intense bet is on the quality of the products used in the confection of their dishes. The centre of attention is placed on the beef sandwich, served in bread, with sirloin and melted cheese – you can also order a version with Serra cheese. Almost at the same level of fame are their desserts, especially the chocolate cake, a delight that blends the lightness of a merengue chocolate sigh with chocolate mousse. The portions are generous and often shared by the table, since the very philosophy of the house invites the sharing of stories, conviviality and, there you have it, food.

Manteigaria is a Pastéis de Nata factory with a public service desk. It has two stores in the city of Porto located in the Clérigos and in the Bolhão area.
Inside it is possible for the customer to observe the whole process of making the Pastel de Nata, also known as the Portuguese custard tart, completely handmade: from the preparation of the dough to the addition of the cream, and, of course, the moment when the cakes are baked. Pastéis de Natal can be enjoyed inside the store or taken outside. Manteigaria also has the particularity of announcing in the street, through a bell, the exit of a new batch of tartlets ready to be tasted.