Bicho Papão restaurant is located in downtown Porto, with a concept of traditional cuisine, betting on quality and the daily offer at lunch of a varied menu. At dinner they are only open for groups and by appointment. You will find a cosy atmosphere, with a personalised service and at an affordable price. The menu changes daily to allow a diversified and balanced diet to its customers. The space is renovated, with a modern touch, comfortable and it has two dining rooms, as well as an indoor terrace, where lunches are served whenever the weather allows it. It also has a take-away and catering service.

Cookery is a food bar with bowl dishes. Some of the best and most famous chefs and food lovers in Portugal were asked to create delicious and practical recipes that could be served in bowls. Thus, you can find original bowls from personalities like Chakall, Luis Americo, Camilo Jaña, Ruy Leão, Joao Pupo, Joana Gonçalves, Leonor Manita, Martilicious and Joana Roque. These bowls are joined by cocktails created by Sandro Pimenta and homemade toast on homemade bread. All bowls and toasts have a unique flavor and are the perfect choice for a hearty and healthy breakfast, a delicious lunch or a relaxed evening. All this in a relaxed and cozy atmosphere as the bowls impose.

If you need to regain strength, you will find an excellent selection of snacks and drinks at Confeitaria 17 de Maio. This offers you a very inviting atmosphere, so you can have a meal or just have a coffee anytime you want. Whether cold or hot outside, you’ll always be comfortable thanks to its air-conditioned space. For meals, Confeitaria 17 de Maio offers a diverse offer of Portuguese cuisine, offering you a huge selection of tasty and fresh dishes. In addition there are various snacks, such as hamburgers, hotdogs, francesinha in rustic bread and various dishes with breading. It also features various bakery and pastry products.