Clube 21 has been around since 1977 near Boavista, but this younger brother opened downtown in 2018. Keeping the original British style at this bar, restaurant and brewery, you can meet friends to watch football games at the same time. time that deepens the friendship with some beers. You can accompany with a francesinha or a hotdog, new in this space, or you can find Clube 21 classics, which brought fame to the house, such as the roast beef, the Portuguese stew and the duo of steaks. You can also enjoy the decoration, the granite walls or the long balcony, where you can see porcelain, radios and other antique objects that tell part of the history of Clube 21.
Good food and good wines
Monday to Sunday: 12h-02h
Reviews
This store has no reviews.
Promotions
Promotions are one of the strategies shop owners can use to sell their products, renew collections or simply win more customers and advertise their business. At Shop in Porto, our shop owners can advertise online promotions in their stores over a period of time, making them visible to customers.
We are here
Address:
Rua de Passos Manuel, 34
Postal Code:
4000-381
City Zone:
Baixa
Landline Phone:
22 092 3984
Mobile Phone:
911104577
Email:
clube21passosmanuel@gmail.com
Similar Stores
Doce Alto is a confectionery originally founded on December 19, 1983. Present in a sector still underexplored at the time, it quickly stood out from other competitors due to the incessant pursuit of offering products and services of recognized quality, striving equally for exceptional service. With a loyal clientele, Doce Alto is constantly seeking to modernize itself, keeping it as the first choice for those looking for quality in the Greater Porto pastry shops. It currently has six establishments throughout the city, having won several awards nationwide that prove the excellence of its service.
The historic Confeitaria Petúlia opened to the public in 1972 and has kept the same owners since then. It is known for its many products of recognized quality, such as “Bolo Rei”, which is considered one of the best in the city and is made throughout the whole year.
But there are other specialties, such as “húngaros”, snacks, croissants, pies and “Pão-de-Ló”, which was considered the best of Porto in a blind tasting organized by Time Out in 2014.
It also has a grocery store with wines, chocolates, pasta and other products. In addition to the quality of its products, its atmosphere is familiar and welcoming.
O Melhor Bolo de Chocolate do Mundo (The Best Chocolate Cake in the World) opened in 2011 a small and cozy space in downtown Porto. It all started when Carlos Braz Lopes tried to recreate in his restaurant, former Mercado Santa Clara, a recipe he had tasted in Paris.
The result was not very close to the original, but the success was such that customers who tasted eventually dubbed the creation of “the best chocolate cake in the world”.
Layers of meringue wrapped in french chocolate mousse topped with a chocolate ganache – these are the traits that make this cake a unique experience. No wonder this delight has already reached such distinct points of the globe as Spain, Brazil, Australia and Angola.
