To talk about Porto, in addition to Port wine, francesinhas, “Tripas à Moda do Porto” (guts), is also to talk about Futebol Clube do Porto, the most popular club in the city and one of the best known in Europe and in the World. To talk about Braseiro das Antas is also to talk about Futebol Clube do Porto, as it is very close to the old stadium and near the Dragão stadium. It is a meeting point to snack before and after the games and, for those who did not get tickets, during the games. It is here that many fans live the victories of the club, accompanying with bifanas (we are known as “Braseiro House of Bifanas”), as well as Francesinhas and other snacks, always accompanied by cold drinks, preferably beer.

Bao’s brought Taiwanese street food to Porto.
Located in the Cedofeita area, it offers its guests a menu full of options where the base is bao, the steamed bread that gives the establishment its name. With a variety of meat and fish options, as well as vegetarian options, there are baos for all tastes.
The side dishes are also delicious, with french fries and sweet potato with cheese sauce or wasabi mayonnaise, for example.
You can also opt for a rice bowl or a noodle soup for your meal.
For dessert, enjoy an ice cream or pie, always in a relaxed and youthful atmosphere that characterizes Bao’s.

Manteigaria is a custard tart factory with a public service desk. It has two stores in the city of Porto, located in the Clérigos and in the Bolhão area.
Inside it is possible for the customer to observe the whole process of making cream puffs, completely handmade: from the preparation of the dough to the addition of the cream, and, of course, the moment when the cakes are baked. Cream Puffs can be enjoyed inside the store or taken outside. Manteigaria also has the particularity of announcing in the street, through a bell, the exit of a new batch of tartlets ready to be tasted.