Poveiros Snack Bar Restaurante is the ideal place for a meal, offering options for all tastes. Its specialties are barbecues such as chicken, ribs and picanha; bifanas, in plate or bread; and francesinhas. If you prefer a dish of traditional Portuguese food, your list is also very diverse, such as codfish Braga and codfish Poveiros, another specialty of the house. There are even vegetarian alternatives. You can finish your meal with one of their homemade desserts, such as the much-praised biscuit cake. The service is warm, efficient and helpful.

Anchored in the center of Porto since 93 years ago, the oldest cheese house in Porto recently reopened and, at this moment, it is much more than a cheese house. It kept its essence and tradition in national cheeses, which are worked both in its original form, but also recreated and reworked in dishes by chef João Pupo Lameiras, using mainly Portuguese products combined with ingredients so good that they speak for themselves. The interiors remain faithful to the original, with notes of art nouveau and art deco, with the marble tables of the old café, the Portuguese chairs made of Brazil wood and engraved leather, the surroundings of the curved windows and cork.

Poleiro is a barbecue and snack bar offering homemade meals at a very economical price. It is ideal for a quick meal where you can try some of its specialties such as chicken, sirloin or bifanas. In addition, it offers a wide range of fish and meat dishes every day, especially traditional Portuguese cuisine. Your servings are generous and you can enjoy menus with drink included. It is a spacious place that accommodates many customers at the same time and is very popular during football games, allowing you to snack or have a few beers while watching a game from your club.