Moinho do Lanço is a cafeteria and restaurant, with a cosy and familiar atmosphere, a decoration that mixes rustic and contemporary, with a covered terrace, all the elements that the establishment offers so that, as mentioned by the others, "you feel at home". The offer is varied and homely. There are hot chocolate, homemade cakes, toast, natural juices, rustic bread sandwiches, dogs, hamburgers, omelettes, typically Portuguese snacks, various versions of the famous Francesinha (a sandwich from the city of Porto, consisting of sausage, fresh sausage, ham, cold meats and beef steak, covered with cheese later melted; it is garnished with a tomato, beer and piri-piri sauce and can be served with French fries as a side dish), in puff pastry or ‘bolo do caco’ (made with wheat flour, yeast, water and salt; with these ingredients a dough is made; wafers are formed about 3 cm thick and at least a palm diameter; traditional baking is done on a basalt stone, properly heated for the purpose, until a hot temperature is reached. It is commonly used to make sandwiches based on the ‘bolo do caco’ and various fillings such as beefsteak, ham, swordfish, octopus, among others), pizzas, and daily dishes, made based on traditional Portuguese cuisine, served on menus with competitive prices. It has take-away service.
Drinks, daily dishes.
Monday to Friday: 09h - 19h | Saturday: 09h30 - 17h | Sunday: closed
Reviews
This store has no reviews.
Promotions
Promotions are one of the strategies shop owners can use to sell their products, renew collections or simply win more customers and advertise their business. At Shop in Porto, our shop owners can advertise online promotions in their stores over a period of time, making them visible to customers.
We are here
Address:
Rua da Prelada, 102
Postal Code:
4250-365
City Zone:
Asprela
Landline Phone:
228316065
Mobile Phone:
966262510
Email:
moinhodolanco.prelada@gmail.com
Similar Stores
Liliana and Pedro Abreu, two brothers, have been marketing Iberian black pork meat, hams and sausages for over 20 years. In order to give more visibility to these products, they decided to open, in 2017, Cerca Velha, a space for snacking, tasting and socialising. The “bifanas à Cerca Velha”, which are black pork steaks in a special sauce, served in exclusive bread, as well as the Iberian sausage planks and the generous list of Port and Douro wines from small producers, are worth mentioning. It owes its name to the primitive wall of Porto, which lies beneath the house. They take pride on the quality of their service, their location and the quality of their products, also sold in baskets.
Confeitaria Tupi has been in the heart of Baixa for over three decades. Recognized for its pastries, it is a meeting point for different generations of customers, attracting hundreds of visitors daily. The space has been renovated but remains, since 1987, as one of the icons of the restoration of Porto, especially due to its own pastry making. The new decoration retains the essence of the “original”, but adopts a modern style, providing greater comfort to those who visit. It also serves meals, with different dishes of the day, two of meat, pasta, salads and two of fish, ensuring the freshness of the fish directly from Bolhão. You can also try the francesinha here.
House founded in 1976 and emblematic space of Avenida da Boavista, San Remo is a pleasant space. You are always welcome whether you decide to meet friends, have a leisurely cup of coffee or beverage or have a meal, whether for breakfast, lunch or dinner. You can benefit from the outdoor space, which is particularly cozy in good weather. Our traditional cuisine, specialized in traditional Portuguese food, offers options for all tastes, such as Braga-style cod, Portuguese-style stew, veal stew or francesinha. You can even complement your meal with ice cream or homemade pie. For those interested, it has a separate smoking area.
