Open for over 30 years, Forno da Boavista is a place where you can find a comfortable and pleasant environment to enjoy your breakfast, lunch, snack, or coffee with your family or friends. It is known for our special pastries, namely the Bolo-rei and the traditional and spangles sponge cake, as well as the traditional pastries and our pastéis de nata. There is also a traditional cuisine service, whose specialties are cod, francesinhas, Porto-style guts and roast veal’s aba. In addition to all this, it is a house that also specializes in domestic and foreign wine and liquor stores, such as Ports, Whiskeys and wines from the best Douro region farms.

In this welcoming, friendly space, with a modern and sober decoration, it is a place of refuge for gluttons or confectioners’ lovers, who will not be able to resist the homemade cakes made here, ‘brigadeiros’ (The ingredients of the ‘brigadeiro’ are condensed milk, powdered chocolate, butter or margarine and granulated chocolate for the coverage), chocolate cake, carrot and orange pie, cream pastry, éclairs, tangerine cake, just to mention a few. Colher D’Açúcar is much more than a confectionery space, since you can have a meal or take a break for a snack, with a varied offer, such as homemade hamburgers, baguettes with tuna paste, with sea delights, with fresh cheese, among others, hotdogs, sandwiches, snacks, toasts, natural juices and other refreshing or cosy drinks.

In Mundo, the atmosphere is dim, the music is soft, but all the flavors of the world fit here. The menu is divided into four world and is in constant fusion, full of unlikely combinations, such as tamarind BBQ pork ribs, herb salad, fruit and peanuts or corvina and shrimp moqueca with fried banana, cashew and leaf rice. You can also have a light snack with a drink from our long list. The space follows the menu concept. There are several busts and walls adorned with graffiti paintings that reflect multiculturalism through feminine portraits representing each of the continents.