The Take Time Restaurant invites you to spend a pleasant moment, in the company of those you like best and in the company of good food. It has cafeteria service and bar service, and the space can be reserved for events such as birthdays or group dinners. The speciality is actually its cuisine, with bets on traditional Portuguese cuisine and the offer of dishes included in menus, at very competitive prices. The menu includes dishes such as veal “à jardineira” (served with potatoes, carrots and peas), grilled bream, hake fillets, grilled feasts, game sausage, “carne de porco à Alentejana” (pork with clams), grilled horse mackerel, gizzards cooked by the chef (house speciality), grilled ribs “à lagareiro” (cooked in olive oil) , Tripas à moda do Porto” (the most representative dish of Porto that dates back to the time of the Portuguese Discoveries is cooked with tripe and fat meat, accompanied with thick slices of dark bread; today instead of bread white beans are used), just to mention a few. There is a take-away service.

In Mundo, the atmosphere is dim, the music is soft, but all the flavors of the world fit here. The menu is divided into four world and is in constant fusion, full of unlikely combinations, such as tamarind BBQ pork ribs, herb salad, fruit and peanuts or corvina and shrimp moqueca with fried banana, cashew and leaf rice. You can also have a light snack with a drink from our long list. The space follows the menu concept. There are several busts and walls adorned with graffiti paintings that reflect multiculturalism through feminine portraits representing each of the continents.

Is it a café? Is it a pastry shop? Or a hostel? A place to work? An art gallery? A guest house? A beer garden? A house? A space for concerts? A restaurant? An insta gem? A meeting point? A central café? Yes, Supernova is all this, at the same time. If you want, it is the ideal place to have your head on the Moon, because all the decoration goes around the Moon, the planets, the comets and the galaxies. The aim is to serve guests, but also all those who pass by there. They have yogurt bowls with homemade granola, fruit and honey, brownies and homemade cakes, vegetarian dips, salads, and also toasts, such as Supernova, the star of the company and “the first sandwich to travel in space”, as it reads on the menu.