Doce Alto is a confectionery originally founded on December 19, 1983. Present in a sector still underexplored at the time, it quickly stood out from other competitors due to the incessant pursuit of offering products and services of recognized quality, striving equally for exceptional service. With a loyal clientele, Doce Alto is constantly seeking to modernize itself, keeping it as the first choice for those looking for quality in the Greater Porto pastry shops. It currently has six establishments throughout the city, having won several awards nationwide that prove the excellence of its service.

Small shop located in a nice corner specializing in vegan handmade donuts, both sweet and savory. In addition to the classic donuts made every day, it also offers special news every week. They are delicious and sought after by many customers, not all followers of the vegan diet. In addition to their more sustainable production, they are a good choice for those looking for healthier sweet alternatives, as they are less processed than regular donuts and have a lower sugar and fat content. Additionally, Duh! It has a solidary component as it supports a different association every month, making its products available for sale in the store.

Confeitaria Leblon is already 34 years old but the one we found underwent a refurbishment two years ago. Under new management, it has become more modern, appealing and inviting to enjoy all its wonderful and appetizing confectionery. With a wide variety of locally made products, whether sweet or savory, you can take advantage of the indoor or even outdoor space to enjoy a meal. We are in Porto, and being in Porto, here you can also try the francesinha. In addition, it has casserole steak, pasta varieties, salads, steaks, cod dishes, omelets, some specials and light meals, with hamburgers, alheir and hotdogs.