Cervejaria do Carmo was born in 2017 and is a space dedicated to the craft brewery, with a diverse choice of beers, both domestic and international, that will interest both enthusiasts and curious. There are several beers under pressure, among them the Lisbon Octa Colina, the Porto OPO 74, the trophy Post Scriptum, the Ribatejana Bolina, the Scottish Brewdog and the American Samuel Adams. In addition to the pressure, there is a great offer of bottle beers. The atmosphere is cozy with its wooden walls and balcony. On hot days, you can enjoy its terrace. To accompany your beer, be sure to try one of their toasts or a regional cheese and sausage board.

A family restaurant with traditional dishes of Portuguese food and more. It was founded in 2002, with the purpose of serving a target public appreciating the typical dishes of the region and specialties, having, at this time, two houses open in the area of Foz. Besides the house specialties, such as Steak Cêpa Torta (house special dish) and Octopus à Cêpa Torta (yet another house special dish), it also has a vast offer of Italian food, highlighting several types of pasta and typical dishes of this country. You can also have a snack in one of the many appetizers and tapas available in the menu. We highlight the warm atmosphere and a helpful service, suitable for various types of circumstances, be it meals of friends, family or work.

Estrela Branca is a cafe that has a varied offer, where you can have breakfast, lunch or snack. It has several competitively priced menus, with delicious chocolate croissants with a drink, pizza with a drink, and a variety of pastries and sweets, with croissants, “bolas de Berlim”, “húngaros”, muffins, “napoleões”, eclairs, homemade jams, “pão-de-ló”, bean cake, chila cake, sighs, as well as savory options such as meatballs, sandwiches with different fillings, patties, among others. And if you are in the bakery, you have different types of bread, donuts, Avintes bread, among others.