The flavors of Hawaii are in Porto. FixeBowl is specialized in the “poke bowl”, a dish that has Hawaiian origin and Japanese inspiration, with raw fish, sushi rice, seeds and vegetables in the mix. In a typical Hawaiian environment, all that is missing is the smell of the beach. Among the “poke bowls” there is a choice between eight combinations, created by Pauline and Amanda, the owners, with oriental, Brazilian and Australian influences. The Tropical bowl is the most popular choice, made with a sushi rice base, with salmon, ginger, cucumber, carrot, red onion, leek, mango, tobiko (flying fish eggs) and sesame sauce. You can always make your own “poke”.

Bicho Papão restaurant is located in downtown Porto, with a concept of traditional cuisine, betting on quality and the daily offer at lunch of a varied menu. At dinner they are only open for groups and by appointment. You will find a cosy atmosphere, with a personalised service and at an affordable price. The menu changes daily to allow a diversified and balanced diet to its customers. The space is renovated, with a modern touch, comfortable and it has two dining rooms, as well as an indoor terrace, where lunches are served whenever the weather allows it. It also has a take-away and catering service.

If you are the type of person who loves to try all kinds of new foods, this restaurant is for you. The interesting fusion of Japanese cuisine with the richness of the Portuguese attitude results in a show of different tastes than usual. Located on Rua Ramalho Ortigão, a step away from the Allies, this establishment specializing in Ramen works every day to win the happiness and trust of customers by the belly, taking them on a journey of gastronomic culture full of possibilities that leave anyone guts.