Opened in January 2017, Scala Palace is a restaurant that servs seafood, tapas and snacks. You will have several snacks at your disposal, such as our well-known patties, “pica-pau” or gizzards and a wide range of meat and fish dishes, with a special highlight for seafood dishes. It also has a great offer of Francesinhas, from the normal, the house special, the vegetarian or even an original Francesinha with tuna steak. There are also size XL and XXL Francesinha for the hungriest. The space is very comfortable and its decoration is pleasant. You will surely have a good time at Scala Palace.

Na Muche Restaurant is characterised by the provenance of the products that make up the menu, which is seasonal and local. From breakfast to dinner, customers can expect honest dishes, in which the ingredients – many of them grown in the owner’s vegetable garden – are carefully treated, in order to offer quality options. The dining room is cosy and the restaurant also has a terrace. As well as the à la carte service, the restaurant also offers lunch menus. They are proud of their “Abade de Priscos” pudding (typical Portuguese dessert, created by the Abbot of Priscos, in the 19th century, containing bacon and a very large number of egg yolks), the recipe which, they guarantee, was given by the Abbot to the owner’s grandmother. Try it and you will believe it.

Clube 21 has been around since 1977 near Boavista, but this younger brother opened downtown in 2018. Keeping the original British style at this bar, restaurant and brewery, you can meet friends to watch football games at the same time. time that deepens the friendship with some beers. You can accompany with a francesinha or a hotdog, new in this space, or you can find Clube 21 classics, which brought fame to the house, such as the roast beef, the Portuguese stew and the duo of steaks. You can also enjoy the decoration, the granite walls or the long balcony, where you can see porcelain, radios and other antique objects that tell part of the history of Clube 21.