Tapas n’Friends brand has been growing, already having several spaces in operation in Lisbon and Porto. Its concept is sharing food, with over 50 tapas to choose from, with Portuguese, Spanish and Italian influence, ideal for sharing with friends in a relaxed atmosphere. You can choose, for example, Bulhão Pato clams, codfish fritters, mushrooms stuffed with ham and quail egg, fried cuttlefish with tartar sauce. Along with sharing food, there is a signature line of natural juices that accompany tapas. It is the ideal place for a late afternoon after work with friends, as well as for a late night weekend. Ideal for sharing moments.

Socalcos Vinhos & Gourmet emerged in a rehabilitated building, next to the former Ferreira Borges Market, being the modern version of the Infante Cabaz Wine Cellar. This is owned by Mr. Manuel Pinto, Socalcos is owned by Bruno Pinto, the son who follows the knowledge of the family. Large and clean, Socalcos’ proposal is to provide a pleasant space for tourists and locals to make their choice comfortably between the various brands of Port and table wines, including a range of so-called “superior” wines. To add to the careful selection of wines, we can find a set of gourmet products, such as cheese and composites, that complement the taste of the most demanding.

Café D. Fernando offers simple décor without pretentiousness to those who visit. The busy counter invites you to socialize in a warm and family atmosphere and invites you to have a drink or a snack. Café D. Fernando also serves meals with Francesinha specialties, German sausages and special hot dogs. At lunch, there are always daily dishes, at inviting prices, with meat, fish and vegetarian options, and you can find grilled ribs, chicken steak, grilled bream and octopus. There are also lunch menus, with steaks, hamburgers and other options.