The Padaria Oriental is a traditional bakery company founded in October 1927 and it is characterised by the baking of bread in a wood oven, which gives it a different texture and a unique flavour throughout the day. All the bakery products are made in the oven and, for that reason, its aim is to satisfy all those who taste its products. There is a deep respect for traditional recipes, making their creation process far from automatic, so as to preserve flavour and quality. Highlights include varied types of bread, such as bijou, paris, corner buns, water, seed, cornbread (with or without chorizo), bread with chorizo, baby toast, bran and long wheat crusty bread, various ‘regueifas’ (wheat bread, generally in a plaited shape), among many others.

Meia Dúzia Bainharia experience provides tasting experiences with the particularity that your candies are packaged in tubes. The brand uses and values raw materials of Portuguese origin and organic production and its sweets are handmade and contain more than 55% of fruits. Rocha pear, Fundão cherry, blueberries and raspberries are some of the flavors that are part of the Meia Dúzia menu, to which were added some of the best Portuguese wines (Porto, Moscatel do Douro and Madeira), herbs and flowers. organic aromatics and dried fruits from Portuguese producers among other ingredients that help to finish the sweet with a special touch of flavor.

Talho do Marquês is a proximity store with a lot of tradition that, over the years, has earned the trust of a loyal customer base. Whether for roasting, grilling, stewing or frying, you will find in Talho do Marquês all types of quality meat from the best suppliers. Thanks to their experience and competence, the professionals of Butcher Marquis will advise you with sympathy on the best options according to your personal taste. In addition to meat, you will find in Talho Marquês a wide range of sausages, as well as sauces and spices that you can use to make your meat dishes even more tasty.