Casa Diogo arose from the desire to promote the Diogo Cookie Factory, which has been dedicated since the early 1900s to the production of artisan cookies, without coloring or preservatives. Here you will find not only the famous biscuits from the centenary factory, but also handcrafted transmontane delicacies, from the sausages to the sausages, the olives, the cheeses and the bread. In this cozy space that combines its biscuit and fine grocery services with punctual restaurant service, you can find certified quality products for your breakfast, lunch, snack or even dinner.

Mercearia do Bolhão has been around since 1880 and is the oldest of its kind in Porto. He has been in the same family for over twenty years. Bet on maintaining the tradition, not neglecting the update in some areas. Mercearia do Bolhão specializes in cod, Cafés Cristina (1806), sold here exclusively, among other high quality products. You can also find a myriad of regional products, including various types and brands of Port wines, cheese and sausages, bread, honey, olive oil and other delicacies. This is where you can watch (and join, if you like) the long lines to buy cod, nuts and candied fruit for Christmas.

The business arose from the experience accumulated since 1987, with the establishment of the Amigos do Doce, a company that stands out for the quality and diversity of its products. They seek to ensure a technological and commercial leadership arising from the ability to meet the needs and expectations of their customers and consumers. The products that stand out are personalised birthday cakes, both for children and adults, semi-colds, ice creams, miniature sweet and savoury cakes, seasonal cakes such as ‘bolo-rei’ (a festive cake in the shape of a crown, which is part of the Portuguese tradition, and which is typically eaten at Christmas and on the Day of Kings; round in shape, with a large hole in the centre, it is made of a white, fluffy mass mixed with dried grapes, dried fruit and crystallised fruit; its name alludes to the three Wise Men), ‘pão-de-ló’ (similar to sponge cake), ‘pão-de-ló de Ovar’ and conventual sweets. Amigos do Doce is proud of the freshness of its products, with cakes produced every day, and of the love and affection they devote to their confection.