Like any self-respecting steakhouse, meat occupies a special place in Vaccarum. Here you can enjoy dishes based on the best grilled meat from Uruguay and Australia. Noteworthy is the t-bone, the tomahawk, the matured 400g loaf or the kebab. In addition to the meat dishes, Vaccarum also serves cod, tuna and swordfish dishes from Madeira and many other snacks, such as francesinha or tapas, moelas, pataniscas or octopus. The atmosphere is rustic and cozy and you can accompany all dishes with a craft beer or a wine specially advised by our staff.

Eldorado restaurant has a history of over 23 years, always with the same owner. Its longevity attests to the quality with which it serves its specialties, especially the traditional Portuguese dishes, fresh fish and seafood dishes. Indulge yourself with a fish dish such as Eldorado codfish, sea rice or fish cataplana or one of the seafood dishes such as seafood stew or seafood rice. If you prefer meat, you will also have many options available, such as steak à Eldorado, the Mirandesa steak or picanha. In the end, you can complement your meal with one of the homemade desserts available.

Open since 2011, Façokegosto is a snack bar with a wide range of snacks. Its main highlight are the pastel de Chaves. But in addition to this traditional delicacy, can be highlighted its francesinhas and hamburgers. When it comes to sweets, your offer ranges from Berlin balls to classic cream to a variety of homemade cakes. In addition, you can order from Façokegosto personalized birthday cakes for all kinds of celebrations. In addition to its space, where you can have a meal or a small snack, another of the valences of Façokegosto is catering for various types of events.