At Café Célia you can count on a simple and familiar space, with a friendly service. It is the ideal place to have light meals, complete meals, breakfasts, snack or just to have coffee. Its specialties include duck rice, cod, Italian “palha”, German pie and, of course, francesinha. Its menu also includes pasta, hotdogs, hamburgers, steak in the bread, salads, omelets, steak on the plate and vegetarian options.

Next to the Sá da Bandeira Theatre you will find the Restaurante Girassol. If you are looking for a restaurant to try the famous Francesinha (a sandwich from the city of Porto, consisting of sausage, fresh sausage, ham, cold meats and beef steak, covered with cheese later melted; it is garnished with a tomato, beer and piri-piri sauce and can be served with French fries as a side dish) this may be one of the candidates. In the window of this restaurant you can read about the history of Francesinha, inside you can try it. The restaurant has a contemporary look, the atmosphere is welcoming and the service is familiar and personalised. According to the people, they serve the best Francesinha in town. In this traditional restaurant traditional Portuguese cuisine is also eaten and the portions are served generously. Besides the mentioned Francesinha, the “posta com batata a murro” (heavy thick beef steak served with potatoes cooked in their skin) and the several codfish dishes are the house specialities.

The concept was born in Braga but also exists in Porto. Bira dos Namorados uses a regional intonation game, with the exchange of b for v. The decoration takes us to travel to other times, with valentine dishes. While waiting for food, the older ones can play STOP and the younger ones can color. On the menu you will find hamburgers and steaks, with creative names, inspired by dances and musical instruments, and a strong bet on the ingredients used. You can try a different version of francesinha with hamburger. By the way, you can try bean, chicken, portobello or cod burgers. There is equal variety in steaks, entrees, desserts, and drinks.