Sogevinus is a space for experiencing, which aims to demonstrate the versatility of Port wine and its potential for different types of consumption. Here, in addition to finding all the references that make up the portfolio of the various brands of the group, it is possible to do combined wine tastings and learn more about what distinguishes the different types of Port and Douro wines, or opt for a pairing with chocolate and cheese. There are also wine tastings by the glass (with various suggestions of white, ruby or tawny Port and DOC Douro) and cocktails made with Port wine, which may be accompanied by other national products such as cheese, olive oil or custard tarts.

Confeitaria Porto Rico was founded in 1958 and since then has sweetened the mouth of many generations of the undefeated city. With its own manufacture, this space has as its business cards its Bolo-Rei, Pão de Ló and Serra Cheese. For many people it is the unavoidable place to have breakfast, but for many others, the Confeitaria Porto Rico calls at all hours of the day to taste its varied pastries, from Jesuítas, egg nuts, croissants, to Pão de Ló with Serra cheese, as well as its savory, patties, croquettes, among others. All this with the certainty that you will find a familiar atmosphere and the possibility of choosing a steamed delicacy, fresh from the oven.

Cantinho da Mimi is a restaurant, café and snack bar with a varied menu. You can go to this restaurant for a meal as it offers daily dishes at an economical price. If you prefer, you can choose one of their specialties such as the francesinha or the specialty hotdog. On sunny days there is always the possibility of taking advantage of the terrace to take a break and relax while having a coffee, a beer or one of their sandwiches. In addition, it is a spacious, comfortable and discreet venue, ideal for organizing group dinners. Additionally, there is a basement where sometimes dances and karaoke parties take place.