Confeitaria Tupi has been in the heart of Baixa for over three decades. Recognized for its pastries, it is a meeting point for different generations of customers, attracting hundreds of visitors daily. The space has been renovated but remains, since 1987, as one of the icons of the restoration of Porto, especially due to its own pastry making. The new decoration retains the essence of the “original”, but adopts a modern style, providing greater comfort to those who visit. It also serves meals, with different dishes of the day, two of meat, pasta, salads and two of fish, ensuring the freshness of the fish directly from Bolhão. You can also try the francesinha here.

Munchie Burger is the first artisanal burger in Porto. Born on July 16, 2013, the need to address the lack of meals for young people in Porto’s “moved” area was born. This is an innovative and informal concept, developed by a team of young people who attended the night and knew well what could result: a different hamburger that does not have “fast food”, but quality light food, prepared “on the spot” with fresh, locally sourced produce. Today, Munchie is a reference brand in the Greater Porto area, and strives for the continuity of the quality of its products, currently having three open spaces in Greater Porto.

Pimm’s is a café and restaurant with a warm and modern atmosphere, but one that does not neglect the tradition. The cuisine is typically Portuguese for lunch. At dinner the cuisine is of a more international nature, with a good offer of Italian cuisine, including a wide variety of pastas. During the day it is possible to enjoy a good wine or beer with the accompaniment of some Portuguese snacks, such as toasts on Pão Saloio or ham sandwiches. The terrace, with awning and overlooking the Igreja de São Francisco, is one of the strong points of this space. It is the ideal place to have a glass of your refreshing and delicious sangria during the summer months.