A Brasileira is one of the most famous cafes in the city, known for its architecture, notably for its façade, with its magnificent iron and glass sunshade and its stunning interior, with crystals, marbles and leather furniture. It is a coffee full of history: it was born in 1903 and was the first to serve coffee in a cup at the beginning of the 20th century. Its slogan of the time is equally recognized: “The best coffee is from Brazil”.
After more than a decade of semi-abandonment, its current version opened in 2018, the result of a renovation process of the building in which it is located, preserving its original architectural features and incorporating the new Hotel Pestana Porto – A Brasileira. .

After years of growth in several of the main cafés in Porto, the founders of Ruial decided to establish themselves on their own and, in 1992, Café Ruial was created. It presents itself as a traditional place, distinguished by the quality of its speciality – the famous Francesinha. Traditional, with a sauce “behind the ear” – the most commonly praised ingredient – and the French fries, homemade, peeled by hand and always fried on the spot, make this Francesinha one to consider. Also known by the typical Portuguese little hotdogs and other dishes, which are characterised by the traditional taste of homemade dishes, it is an excellent option for any occasion.

Pãodock assumes itself as a “gourmet” pastry, presenting clients a space characterized by its modern and welcoming atmosphere.
This establishment stands out for the manufacture of bread and pastries for celiacs, i.e. totally devoid of gluten. In addition, 35 varieties of bread are available, such as sweet potato, red berry, pumpkin, chocolate or soy bread. At Paõdock you can also find various types of pastries such as cakes (including birthdays), “bolas de Berlim” or profiteroles.