Copo d’Uva shops are a concept of service, a philosophy of life. They unashamedly embrace the pleasures of taste, smell and touch, and it was with this spirit that they opened their first shop in 2006. With long experience in the world of wines, passed down from generation to generation, the daughter of the founders decided to open this space in Porto in 2017, bringing together a series of gourmet products. The space has a terrace in the back, where you can taste what is sold inside, with cheese and sausage boards and wine by the glass coming out all day long. In the shop, one of the walls is totally filled by Portuguese wines, port wines, gins, vodkas, whiskies and brandies.

Tâmaras – Pastelaria Saudável invites you to eat sweets without additional blame. The bet is clear and differentiating. In this space you can find sweets where all products are vegan, made with ingredients naturally gluten and dairy free, not using white sugar and always have options without added sugar and with artisanal production. Here you can find brownies, blondies, creamy tapioca cakes, muffins, spoon cakes, sweets and brigadeiros, spoon sweets, bread and “brasileirinhos” (cheese bread). Tâmaras also accepts orders for birthday cakes, according to the customer’s preference, and holds business events, upon prior consultation. We have an online store and blog.

Belonging to the Bastos family since 1933, Arcádia is a brand of traditional chocolates that is assumed as a reference at the level of national chocolataria. Known for chocolates, cat tongues and dragee, Arcadia maintains tradition in its manufacturing processes. Chocolates are produced using traditional methods using quality raw materials. Whoever goes through the window of this store hardly imagines that in its back is a handcrafted chocolate factory, where you can observe the manufacturing process of products available in Arcadia stores. Arcádia also offers various products made from chocolate, such as tablets or chocolates.